Sunday, April 3, 2011

Recipes curried snapper from Aceh Sumatra

Banda aceh city is the city that never hit by the tsunami in 2006. Aceh save a recipe turns out that the typical dishes of curried snapper is typical of the province of Aceh.Material:

    1. 1 whole snapper (+ 400 grams)
    2. 2 eggs orange juice, take the water
    3. 1 teaspoon salt
    4. 3 tablespoons cooking oil
    5. 8 cloves red onion, thinly sliced
    6. 1 sheet of pandanus leaf, the node
    7. 1 stalk temurui leaves / curry leaves / greeting Koja
    8. 400 ml thick coconut milk
    9. 12 pieces of green chillies, leave intact
   10. 4 pieces of vegetables star fruit, halved
   11. 1 tomato, chopped

Blend:

    1. 4 cloves garlic
    2. 1 tablespoon toasted coriander
    3. ½ tsp pepper grains
    4. ½ tsp fennel
    5. 1 tablespoon poyak / ulhe
    6. 5 pieces sunti acid
    7. 2 cm turmeric
    8. 3 cm ginger
    9. 6 large peppers

How to Make Curry Fish curry Recipe Snapper (Aceh):


    1. Cut the snapper into 3, then cleaned. Marinate with lemon juice and salt. Set aside.
    2. Heat oil and saute onion, pendant leaves and curry leaves until fragrant. Add the crushed spices. Saute until cooked flavor.
    3. Give the coconut milk, whole green chillies, star fruit and vegetables and tomatoes. Cook until boiling. Enter snapper. Cook over medium heat until cooked snapper and coconut milk thickens. Lift.

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